Burns Night Supper at Cafe Portebleue Verteuil 28th January

Burns night supper CharenteCome and celebrate a traditional Burns Night Supper with us at Café Portebleue in Verteuil Charente. A delicious menu for 25e per person awaits plus the traditional ode to a haggis guaranteed.

Here’s what we’ll be serving up to celebrate in style…


STARTER Spicy poached fish broth with coriander

MAIN Haggis neeps and tatties whisky reduction

CHEESE COURSE Cheese and crackers

DESSERT Raspberry and Vanilla mousse


To book your table please call 0545302206 or email cafeportebleue@orange.fr


See you there, och aye! x

Christmas Menu 2015

Our Christmas Lunch Menu has landed!

Christmas is coming!

Looking for a great lunch venue in Charente for Christmas? Perhaps a time to celebrate with work colleagues, mum’s groups or best friends? Our Christmas lunch menu is priced at just 20e per person and includes a choice of drink on arrival, coffee and wine with your meal. For bookings please call 0545302206 or email cafeportebleue@orange.fr

Seasons greetings to you all xChristmas lunch menu Cafe Portebleue Charente


L’Oranger Live At Cafe Portebleue Verteuil


We’re thrilled to announce that l’Oranger is back at Cafe Portebleue on 8th August 2015. He’s been busy playing all over France recently, we even saw him play on Ile de Re so quickly snapped him up!

Full A la carte menu available and no charge for the band but limited places so please reserve on 0545302206

See you there x

Live Music 16th May at Cafe Portebleue in Verteuil

free falling (3)

Join us at Cafe Portebleue for more great live music on Saturday 16th May from 9pm. Delicious à la carte menu to accompany your evening, why not take a spring stroll around picturesque Verteuil before dinner.

See you there!


Free Falling Live at Cafe Portebleue Saturday 18th April

free falling (1)

Live Music in Verteuil Charente

Try out our new spring menu with some great music to make your evening really special. Free Falling are playing live at Cafe Portebleue in Verteuil on Saturday 18th April from 9pm.

A Delicious New Spring Menu

With some great seasonal tastes and the usual quality ingredients we know you’re going to love our fresh new menu to welcome the sunshine in!

Book Your Table

To book just click here or call us on

Book now for Easter Monday Lunch

EasterAfter all those chocolate eggs join us for a light and lovely Easter Monday lunch for just 22e per person, here’s our scrummy menu.

Nous sommes complet pour le dimanche de paques mais il nous reste des places pour le lundi ferié. Voila, notre menu sympa et léger apres tous les oeufs au chocolat! Prix par personne 22e.


Garlic, white wine and parsley mushrooms on six cereal
Champignons à l’ail, persil et vin blanc sur petit toast six cereal.


Aromatic Asian chicken salad with fresh coriander
Salade Asiatique aromatique au poulet et coriandre


Salmon en croute with sautéed spring vegetables and beurre blanc sauce
Saumon en croute avec petits legumes printemps et sauce beurre blanc


Tender duck breast with cherry reduction and fondant potato
Tendre magret de canard et réduction aux cerises avec pomme de terre fondant


Lemon posset with chantilly cream
Mousse au citron avec chantilly


Assiette de fromage

Reservations 0545302206 ou cafeportebleue@orange.fr

See you there x
A bientot x

Book now for our Easter Sunday Lunch Menu

Entréestomato tatin with crisp leaves-


It’s not just about the chocolates at Cafe Portebleue!

Here is our delicious Easter Sunday lunch menu for just 26e50 per person
Voila notre menu dimanche de Paques à 26e50


Tomato tatin with crisp spring leaves/Tatin aux tomates et petite salade


Chicken liver parfait with brioche toasts/Foie de poulet en mousse avec toasts brioche


Spring roast leg of lamb with all the trimmings/Roti gigot d’agneau et ses accompagnements


Tender roast sirloin of beef with all the trimmings/ Roti tendre de faux filet de boeuf et ses petits legumes


Caramel tart with chocolate eggs and homemade ice cream/ Tarte au caramel, petits oeufs au chocolat et glace maison


Cheese Selection/ Fromages

To book your table please call 0545302206 or click here to reserve by email.

See you there! x

Spring opening hours @ Cafe Portebleue

Spring is in the air , and therefore Cafe Portebleue will revert to summer opening hours which are as follows, Tuesday to Saturday serving lunch and dinner and Sunday open for lunch.
See you soon xx

Valetine’s Night at Cafe Portebleue Verteuil

Untitled design (5)Treat your someone special to a romantic Valentine dinner at Cafe Portebleue in Verteuil on Saturday 14th February ( just in case you forgot!) Our delicious menu is priced at just 35e per person with live music too, reservations on 0545302206 or cafeportebleue@orange.fr



Foie Gras with Spiced Bread and Onion Confit


Crispy cod cakes with lemon and chives and spicy dipping sauce


Rack of lamb with straw potatoes and leek and spinach gratin


Hake fillet with potato, chive and spring onion puree


Chocolate and raspberrry Torte



Burns Night Supper 22nd January 2015

Burns Night is back! Join us for a Scottish celebration on Thursday 22nd January complete with the traditional Ode to a Haggis! We’re offering a set menu for 25e per person to include – Starter – Spicy fish soup with smoked haddock, prawns and cod with coriander followd by Haggis, swede gratin, mashed potato with red wine jus all topped off with a delicious chocolate and raspberry roulade with homemade caramel ice cream!
Glass of wine included. Reservations are recommended on

Venez pour notre soirée Burns pour feter la vie de Robert Burns avec une soirée Ecoissaise chez Cafe Portebleue le jeudi 22 Janvier. Notre menu à 25e comprends en entrée une soupe à poisson à la coriandre, Haggis Ecossais, purée de pommes de terre, gratin de rutabager et jus de vin rouge. Pour finir, un roulade chocolat et framboises avec glace maison au caramel. Verre de vin compris. Reservations au! A bientot!